Winemonger.com

After posting our Schnitzel 101, we received quite a few requests for recipes of traditional Austrian side salads, such as potato salad (erdapfelsalat), tomato salad (paradeissalat), cucumber salad (gurkensalat) and others. These salads will go great with your schnitzel, as well as any deep fried foods, such as that great American staple: fried chicken. Here is our first recipe in what will be a series. Continue reading

To make a schnitzel is easy, but to make a great schnitzel is high culinary art that only a few have mastered. And we are talking about Wiener Schnitzel, which has nothing to do with the Wienerschnitzel fast food chain here in the states. A schnitzel is not a hot dog; its a finely breaded cutlet. But honestly, it's so much more. Here is your Schnitzel Manual, with all of the knowledge you need to get it right, as well as the best Schnitzel recipe there is. Continue reading

The Slanted Door restaurant is easily considered to be the best Vietnamese restaurant in the United States. Sommelier Mark Ellenbogen pairs their incredible menu with a laundry list of Austrian wines, including those from your favorite Austrian wine importer: Winemonger. Here is a sample menu with recipes from The Slanted Door so you can try this food pairing at home. Continue reading

Run, do not walk- these wines are down to the last bottles available! Get these popular wines before they are completely sold out. Trust us, or trust our customers: there is a reason why these wines have been snapped up until just a scant few remain on the virtual shelf. Hurry! We don't want you to be left empty handed. Continue reading